Keto Zucchini Boats (2 Ways!)

When you’re first beginning the keto diet, it could be a chunk overwhelming identifying what to consume and locating smooth recipes that the entire own circle of relatives can consume.

That’s why I love floor red meat filled zucchini boats — it's far an smooth recipe with masses of nutritious veggies, prepared in approximately 30 minutes, and it's far a consolation meals that even children will love!

The base recipe is Italian flavored, however I’ll additionally display you a short twist to make those into Pizza Zucchini Boats too!

Keto Zucchini Boats
Our Stuffed Keto Zucchini Boats are short, smooth and delicious! We'll display you the way to make Italian low carb taste or pizza zucchini boats with one recipe!
  •     1 lb ground beef
  •     1 Tablespoon Italian seasoning
  •     1/2 onion chopped
  •     1 cup keto marinara sauce
  •     3 zucchini halved
  •     1/2 cup shredded mozzarella cheese
  1. Preheat oven to 375°F.
  2. In a medium skillet over medium heat, sauté ground beef until it starts to brown. Add seasoning and chopped onions and cook until onions are translucent.
  3. Slice zucchini in half lengthwise and scoop out the middle containing seeds so that you have long hollow zucchini boats.
  4. Fill your zucchini boats with meat sauce and top generously with shredded mozzarella cheese.
  5. Optional: To make pizza zucchini boats, top with pepperoni and crushed red pepper.
  6. Bake for 20-25 minutes until zucchini is tender.
This article and recipe adapted from site.

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