One Pan Cheesy Sausage Pasta

One Pan Cheesy Sausage Pasta
One Pan Cheesy Sausage Pasta - get dinner on the table with these easy pasta recipe. Just one pan, 20 minutes, and you are done!

  •     1 Tbls olive oil
  •     (14 oz) package Klement's Polish Sausage, sliced into 1/4 inch pieces
  •     1 small onion, finely chopped
  •     2 cloves garlic, minced
  •     1 (15 oz) can fire roasted tomatoes
  •     8 oz short cut pasta, uncooked
  •     1 1/2 cup chicken stock
  •     1/2 cup milk
  •     1 cup shredded cheddar cheese
  •     green onions, thinly sliced for garnish


  1. Heat a large skillet over medium high heat. Add oil, swirling to coat.
  2. Add sausage and onions to the pan, cook for about 5-7 minutes, stirring occasionally. The onions should be soft and the sausage starting to brown. Add garlic and cook for 1 minute.
  3. Mix in tomatoes, pasta, chicken stock and milk. Stir and bring to a boil. Reduce heat, cover and cook for 10-12 minutes until the pasta is cooked.
  4. Stir in cheddar cheese until melted.
  5. Garnish with green onions to serve.
This article and recipe adapted from site.

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